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Wood Apple Recipes | Homemade Fruit Pizza with Wood Apple Jam & Diwul Kiri | Pulasi Village Life

Wood apple, scientifically known as Limonia acidissima, is a tropical fruit native to South Asia. The fruit has a hard, woody shell that resembles a small coconut and can vary in size from 5 to 10 centimeters in diameter. The flesh inside is soft, pulpy, and has a unique, tangy flavor that combines sweet and sour notes. The tree can grow up to 10 meters tall and is often found in dry regions. Wood apple trees are known for their resilience and can thrive in poor soil conditions. The fruit is typically eaten raw, though it can also be used in beverages, chutneys, and desserts. In addition to its culinary uses, wood apple is valued in traditional medicine for its various health benefits, including digestive aid and anti-inflammatory properties. The fruit is often consumed for its high fiber content and is rich in vitamins A and C, making it a nutritious addition to the diet. Diwul kiri, also known as wood apple or Limonia acidissima, is a tropical fruit found mainly in South Asia, particularly in countries like Sri Lanka, India, and Bangladesh. The fruit has a hard, woody exterior that can be green or brown and typically measures between 5 to 10 centimeters in diameter. Diwul kiri is not only enjoyed fresh but is also used in various culinary applications, including chutneys, smoothies, and desserts. Additionally, it is known for its nutritional benefits, being high in fiber, vitamins A and C, and minerals. Wood apple jam is a sweet preserve made from the pulp of the wood apple fruit (Limonia acidissima). The jam has a rich, tangy flavor that balances the fruit's natural sweetness, making it a unique and delicious spread. To prepare wood apple jam, the fruit is typically cooked down with sugar and sometimes lemon juice, which helps enhance its flavor and act as a preservative. The result is a thick, dark brown jam with a slightly grainy texture due to the fruit's natural fibers and seeds. Pizza is a beloved dish originating from Italy, characterized by its round, flat base made from wheat-based dough. Traditionally topped with tomato sauce, cheese, and various toppings, pizza has become a global favorite, available in countless variations. The classic pizza typically features a thin or thick crust, with ingredients layered on top. Common toppings include mozzarella cheese, pepperoni, mushrooms, bell peppers, olives, and fresh basil. Regional variations abound, such as New York-style pizza, known for its large, foldable slices, and Chicago deep-dish pizza, which boasts a thick, buttery crust filled with cheese and toppings. Homemade pizza is a delicious and customizable dish that allows you to create a fresh, personalized version of this classic favorite right in your kitchen. The process typically begins with making the dough, which is usually a simple mix of flour, water, yeast, and salt. After kneading and letting it rise, you roll it out into your desired shape and thickness. Fruit pizza is a delightful and colorful dessert that combines a sweet crust, creamy topping, and a variety of fresh fruits. Unlike traditional pizza, fruit pizza typically features a base made from sugar cookie dough or a shortbread crust, giving it a sweet, buttery flavor. To make fruit pizza, the crust is baked until golden and then allowed to cool. It is often spread with a creamy layer, which can be a mixture of cream cheese, whipped cream, or yogurt, sweetened with sugar and sometimes flavored with vanilla or lemon. The final touch is a vibrant array of fresh fruits arranged on top. Popular choices include strawberries, kiwis, blueberries, bananas, and mandarin oranges, but you can use any seasonal fruits you like. Some variations even drizzle a glaze or syrup over the top to add extra sweetness and shine. Fruit pizza is not only visually appealing but also a refreshing and lighter dessert option, perfect for summer gatherings, parties, or any occasion. It’s a fun way to enjoy the flavors of fruit while indulging in a sweet treat! Fasebook: https://www.facebook.com/share/kEMSSS... Tiktok: https://www.tiktok.com/@pulasivillage... Instergram: https://www.instagram.com/pulasi_vill... Music: @Hirukamaduwantha Inspired by 李子柒 Liziqi and Dianxi Xiaoge 乡村烹饪 村の料理 cuisine de village cucina del villaggio طبخ القرية Dorfkochen dorp koken 마을 요리 pagluluto ng nayon деревенская кухня cozinha da vila cocina del pueblo vesnické vaření landsby madlavning ចម្អិនអាហារតាមភូមិ kylän ruoanlaitto masakan desa masakan kampung gotowanie na wsi köy pişirme làng nấu ăn μαγειρική στο χωριό villa coctione गाँव का खाना बनाना गाउँ खाना पकाउने গ্রাম রান্না கிராம சமையல் ഗ്രാമീണ പാചകം หมู่บ้านทำอาหาร ရွာချက်ပြုတ် #pulasi #Pulasivillagelife #Pineapple #TasteTest #FoodReview #TropicalFruits #Foodie #2024TasteTest #pineapple #cooking #food #foodie #foodlover #woodapple #diwul #pizza #fruitpizza #woodapplejuice #woodapplejuice #woodapplerecipe