Скачать с ютуб महाराष्ट्रियन तरीके से बनाये चटपटे भरवां बैंगन Bharli Vangi | Bharwa Baingan | Stuffed Brinjal в хорошем качестве

महाराष्ट्रियन तरीके से बनाये चटपटे भरवां बैंगन Bharli Vangi | Bharwa Baingan | Stuffed Brinjal

#lunchbox #baingan #sabji #foodconnection #lunch #dinner #curry #indian #brinjal hello friends, aaj hum bana rahe ahi bharwa baingan sabji, ise aaj hu maharashtrian style me banenge jise bharli vangi bhi kahte hai, ise aap lunchbox me de sakte hai ya lunch dinner me bana kar enjoy kar sakte hai. aaj hi banaye ifamous indian stuffed brinjal curry with simple ingredients. Suggested - Jaipuri aloo pyaj ki sabji -    • Jaipuri Aloo Pyaj Ki Sabji आलू प्याज ...   Shahi karela sabji recipe -    • करेले की सब्जी एकबार इस तरह से बनाये ...   Shimla mirch ki sabji -    • शिमला मिर्च की चटपटी सब्ज़ी एक बार खाए...   Dhabe wali aloo pyaj ki sabji -    • ढाबे वाली आलू प्याज की सब्ज़ी ऐसे बनाओ...   Dhabe wali mix veg kadai -    • Dhaba Style Mix Veg Kadai - आसानी से ...   bharwa khatte karele -    • खट्टे भरवाँ करेले बनाने का नया तरीका ...   gwar fali ki sabji -    • रोज वाली ग्वार फली सब्ज़ी इस तरह बनाएं...   Main course veg recipes -    • Paneer Toofani ~Shahi Paneer~Paneer T...   baingan, baingan ki sabji, bharwa baingan, bharli vangi, vangi, stuffed baingan, stuffes brinjal, easy sabji recipe, lunchbox recipe, lunch recipe, dinner recipe, maharashtrian style bharli vangi, how to make, baingan ki sabji kasie banaye, baingan ki sabji recipe, food connection, madhulika vastal, easy main course recipe, brinjal recipe, chatpate baingan, jhanjhanit vangi, eggplant, eggplant recipe, eggplant curry, Ingredients 250Gram Small brinjals For gravy - 1/4cup peanuts 1/4cup grated coconut 7-8 garlic cloves 1 chopped onion 1tsp cumin seeds 1 tbsp oil 2 green chilis 1tbsp poppy seeds 1tbsp red chilli powder 1tbsp coriander powder ½ tsp turmeric powder 1 tsp Salt Fresh coriander Method - Wash brinjals and make cross with a knife, make sure brinjal joint from the top side. Fry them in hot oil for 2 minutes, take them out and keep aside. For gravy, heat a tbsp oil in a wok, crackle cumin seeds, add peanuts and cook for a minute, add coconut and poppy seeds and cook for a minute. Add onions, garlic, green chilis and cook for 2 minutes. Add red chili powder, coriander, turmeric and salt, mix and switch off the flame. Allow to cool. Transfer in a mixer jar, add water and prepare a fine paste, transfer this paste in a bowl, add fresh coriander and mix, fill this stuffing in fried brinjals. Heat 2 tbsp oil in a wok, add stuffed brinjals, add leftover paste and cook for a minute, add water, cover and cook till brinjals cook properly. Switch off the flame, garnish with fresh coriander and serve with roti chapatti. Copper Measuring Spoons with Wooden Handle :- https://amzn.to/3zxlut7 Ring Light :- https://amzn.to/3iEvoT6 Grey Backdrop :- https://amzn.to/3kVIjD0 SDHC Card 32gb :- https://amzn.to/3y4pD7v Laptop for editing :- https://amzn.to/2Veweh6 Mic for voiceover :- https://amzn.to/3kTGlTn Silicon Spoons and Spatula :- https://amzn.to/2Wa6XVW Camera :- https://amzn.to/2UODaBZ Tripod for mobile :- https://amzn.to/3kP4XwK For Buisiness Enquries :- [email protected] Youtube Channel Link :- https://bit.ly/3y4zvhV Second Channel Link :- https://bit.ly/3kVJySG My Amazon Storefront - https://www.amazon.in/shop/foodconnec... About Me- Hi friends, this is Madhulika Vatsal and I am passionate about cooking and baking. I like to make authentic food as well as I also like to innovate with them. BECOME MEMBER OF OUR FOOD CONNECTION FAMILY:-    / @foodconnectionbymadhulika   My Official Website:- http://www.foodconnectionsbymadhulika... Follow me on Instagram:- https://www.instagram.com/foodconnect... Like My page on Facebook:-   / foodconnectionbymadhulikavatsal   Follow me on Twitter:-   / madhulikavatsal   Subscribe to my Channel:-    / @healthycravingsbymadhulika   Subscribe to my Hindi Channel:-    / @foodconnectionbymadhulika