Скачать с ютуб CRISPY Wafer Biscuit Recipe - How to make Wafer dessert в хорошем качестве

CRISPY Wafer Biscuit Recipe - How to make Wafer dessert

I'm sure you tried these chocolate wafer cookies as a child! We tried to recreate this delight! You can try to make this recipe from scratch for the sake of your childhood memories! It is rich and delicious! Enjoy 😊 ❤️Thank you for your time! It would be hugely appreciated if you could give us a thumbs up and subscribe to support this channel! 📖 RECIPE → https://whippedfood.com/wafer-biscuits/ 📌Psssst did you miss our last recipe? Waffle Cone Recipe 🔗    • Crunchy Ice Cream Cone Recipe - Quick...   Chocolate Stroopwafel 🔗    • Chocolate Stroopwafel Recipe - Dutch ...   Biscoff Cheesecake 🔗    • No-bake Lotus Biscoff Cheesecake Recipe   Ingredients ► Wafer Batter • 120g flour • 60g cornstarch • 35g powdered sugar • 1 1/2 tsp baking powder • 2g salt • 115g melted butter • 160ml water • 10ml vanilla extract ►Chocolate Icing • 55g Butter •125g Powdered sugar • 50g Cocoa powder • 30ml Milk The instructions ◇Step 1 Wafer Batter 1. Place flour, cornstarch, powdered sugar, baking powder and salt in a food processor 2. Pulse 3. Pour slowly melted butter, water and vanilla extract in the food processor 4. when it is homogeneous it is ready for the first bake ◇Step 2 Baking 1. Place batter on your waffle cone machine 2. Bake about 2 minutes 3. Take off the heat 4. Cut your wafers into a rectangle 5. Bake another batch 6. Use the first rectangle as a template to cut the next ones 7. Place the rectangles on a baking sheet 8. Place another one on top to keep the from curving 9. Bake in the oven at 300°F for about 10 minutes 10. Take out to cool down ◇Step 3 Chocolate Filling & Assembly 1. Cream butter, powdered sugar and cocoa powder together 2. Add the milk 3. Adjust quantities of milk or sugar to get the right consistency 4. Find 4 wafers with about the same size 5. Add a thin layer of icing on the first wafer 6. Add another one and press 7. Repeat until you have 4 layers of wafer 8. Place in the fridge until the icing hardens See you next week! Sandrine ❤️ ⏱️Step by Step Timestamp 0:00 Wafer Biscuit 0:12 Step 1 - Wafer Batter 0:50 Step 2 - Baking Process 1:35 Step 3 - Chocolate Filling & Assembly 2:50 Wafer Biscuit