Скачать с ютуб [How to Brew] Hojicha Japanese Roasted Green Tea в хорошем качестве

[How to Brew] Hojicha Japanese Roasted Green Tea

Roasted Green Tea, or Hojicha (焙じ茶), has a distinct nutty, toasty flavor and aroma. It is low in caffeine due to being roasted in a pan. This tea is known to be good for digestion and ideal for drinking after meals or during the evening​, making it a popular choice among children and the elderly in Japan. HOW TO BREW HOJICHA: 1. Heat fresh, filtered water until boiled. 2. Let boiled water cool slightly. 3. Pour water over tea. Recommended water temperature for Hojicha is 203°F (95°C). Try different brew times and temperatures to find your preference. 4. Steep for 1 - 2 minutes. All of our teas can be steeped up to 3 times. ▶️ EXPLORE MORE Hojicha Yuu: https://senbirdtea.com/product/hojich... Hojicha Roasted Green Tea: https://senbirdtea.com/teatype/hojich... ----------------------------------- 🍵 SHOP WITH US Website: https://senbirdtea.com/ Amazon: https://www.amazon.com/senbird/ Etsy: https://www.etsy.com/shop/SenbirdTea ✨ STAY CONNECTED Instagram:   / senbirdtea   Facebook:   / senbirdtea   TikTok:   / senbirdtea   Pinterest:   / senbirdtea   ----------------------------------- Music: Here We Go Again by Joey Pecoraro