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Join me in this course to learn how to make the exotic Arabian incense, bakhoor. Don't miss out on this free but rich course. About the formula provided in lesson 3: 1. It works best with powdered wood or very fine wood chips. 2. Be as creative as possible, even with making bakhoor. You can tweak the formula as you like, by taking one or more of the suggested steps below: a. Reduce the quantity of wood chips or powder. b. Reduce the amount of frankincense, myrrh, and amber, or remove any one or two of them. 3. Increase the amount of caramel by adding extra sugar and hydrosol (rose water). 4. Increase, or reduce, the quantity of fragrance or essential oils. 5. Remove or reduce the amount of dried flowers and spices. Whatever you do, make sure you keep records of the changes so that if your version turns out to be very fantastic, you will be able to reproduce it in future. Enjoy your bakhoor!