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HAMBURGER PIE! Vintage Cookbook Review and Recipes

HAMBURGER PIE! Vintage Cookbook Review and Recipes Get ready for some 1960s food! I'm reviewing Best Buffets, a Better Homes and Gardens Cookbook from 1963. Hamburger Pie is on the menu. Will it be tasty or terrible? The answer may surprise you! Join me for a mid-century cooking video! I'm cooking through my collection of vintage cookbooks in my little vintage cooking corner. Will the results be delicious, or will they be a complete failure? There's only one way to find out. I'm cooking through history and you're invited! Follow along with me as I prepare a recipe from this cookbook classic. TIMESTAMPS 0:00 Intro 0:08 Cookbook Review - Better Homes & Gardens Best Buffets 7:49 Recipe - Hamburger Pie 12:09 Dottie Break 12:41 The Official Taste 14:34 Outro Visit me on Instagram!   / annaofcle   Some of my favorite kitchen tools: OXO Good Grips Mini Angled Measuring Cup: https://amzn.to/3cWesG4 Wilton Angled Spatula, 9 inch: https://amzn.to/3mrVASp Victorinox Fibrox Pro Chef's Knife, 5-Inch: https://amzn.to/3muuOc7 Victorinox Swiss Army 10-1/4" Serrated Bread Knife: https://amzn.to/2RhwpGL GIR: Get It Right Premium Silicone Spatula: https://amzn.to/3wKnX39 DISCLAIMER: Links included above may be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. You are not required to click through any of my links, and there is no additional cost to you.