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WOW! This dish was AMAZING! If you love Italian Risotto, this is the DISH for YOU! The mushrooms give a nice earthy flavour and the green peas puree lightens up the butteriness and heaviness of this dish! Not to mention the amazingly fresh garlic butter prawns on top! No better way to present this premium ingredient than to display it on top! Recipe: 8 cloves Garlic 2 Portobello Mushroom 1 large Onion 10 fresh Prawns 2 cups Frozen Peas 4 tbsp Olive Oil 4 tbsp Butter 1.5 cups Arborio Rice 3.5 cups Chicken stock 1 tsp lemon zest 2 tsp salt 2 tsp pepper Beer in the Video: Phillips Brewing & Malting Co. Black Currant Wheat Ale 4.5% ABV https://phillipsbeer.com/2019/09/13/b... Follow us on Instagram: / thetipsycookery About The Tipsy Cookery: We combines 2 of my most favourite things in the world; that is BEER and FOOD! The Tipsy Cookery aims to entertain and educate the art of cooking while consuming delicious craft beers from all over the world. Cooking doesn't have to be complicated and it is always better with a cold beer in hand! Come join our journey! Don't forget to SUBSCRIBE to my channel and press the bell icon to get notifications every time I post a new recipe: https://bit.ly/2GqWPxY Music Credit: dizzy by Joakim Karud / joakimkarud Music promoted by Audio Library • Dizzy – Joakim Karud (No Copyright Mu...