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Korean Dumpling Hot Pot, Mandu Jeongol 5 лет назад


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Korean Dumpling Hot Pot, Mandu Jeongol

🌼Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!🌼 🛎 GET NOTIFICATION: Subscribe my channel & check the "Bell" button  right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!! #AsianAtHome #SeonkyoungLongest #HotPot Website http://www.SeonkyoungLongest.com Facebook   / seonkyounglongest   Instagram   / seonkyounglongest   Snapchat:   / theseon   Twitter   / seonkyoung   Pinterest   / seonkyoung   🌸 RECIPE: http://seonkyounglongest.com/dumpling... 🌸Get My Merch and let your [nu:ders] on! https://shop.spreadshirt.com/seonkyou... 🌸 My Knife & Coupon Code http://www.Kamikoto.com $50 Coupon Code: SEONKYOUNG 🌸 In This Video... Wusthof Knife https://amzn.to/2zFXsC6 Gold Portable Gas Stove https://amzn.to/2GgG8q7 Boos Cutting Board http://amzn.to/2pdUrj8 3 crab fish sauce http://amzn.to/1ZBIzXI Maesilaeg https://amzn.to/2AQ9yH9 Gochugaru http://amzn.to/2rFnZLi Korean Soup Soy Sauce https://amzn.to/2MXxblR 🌸 Cameras Canon EOS 80D http://amzn.to/2CLq4KL Canon EF 50mm f/1.8 STM Lens http://amzn.to/2CuTjxT Panasonic LUMIX GH5 http://amzn.to/2CwqzoH Canon EOS 70D http://amzn.to/1T6BOtk Canon EOS Rebel T5i http://amzn.to/1TmuybA 🌸 music ♫ Music by ninjoi. - Spirited - https://thmatc.co/?l=48AC6BB Music by Singto Conley - Honeydew (feat. Hikaru Station) - https://thmatc.co/?l=3DAEA140 Mandu Jeongol Ingredients For the Veggies & Mandu handful beansprouts or 1/2 of onion sliced 2 cups napa cabbage or regular cabbage, cut into bite sizes 1 zucchini or squash, cut into half-moon slices 3 Mexican green onions or 1 bundle of regular green onions, cut into half in lengthwise then 2-inch long pieces 1/2 pack of enoki mushrooms or handful of any of your favorite mushrooms 1 soft or medium soft tofu, sliced into 1/2-inch thick handful crown daisy, or any other green leafy veggie 1 lb fresh or frozen dumplings of your choice (I love Bibigo brand for this recipe!) For the Sauce & Stock 5 to 7 cloves garlic, chopped 3 to 4 tbsp gochugaru, Korean red pepper flakes (If you don't’ want spicy, omit it) 2 tbsp fish sauce 2 tbsp korean soup soy sauce 1 tbsp maesilaek, Korean preserved green plum extract 4 cups chicken stock

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