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EPISODE 539 - How to Make Spanish Garlic Zucchini | Calabacin al Ajillo Recipe FULL RECIPE HERE: https://www.spainonafork.com/spanish-... SUPPORT ME ON PATREON: / spainonafork GET YOUR SPAIN ON A FORK T-SHIRT HERE: https://teespring.com/stores/spain-on... GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE: https://www.amazon.com/shop/spainonafork ----------------------------------------------------------------- **New Videos Every Monday and Friday - Remember to Subscribe and click on the bell icon to be notified of new videos** ----------------------------------------------------------------- Equipment and Ingredients I use - Amazon Affiliate Links: MICROPHONE I USE: https://amzn.to/3eTuQoH CAMERA I USE: https://amzn.to/3gTfK4v MY SWISS DIAMOND PANS: https://amzn.to/2XwPJAn MY SWISS DIAMOND KNIVES: https://amzn.to/3eQ0gMR MY CARBON STEEL PAELLA PAN: https://amzn.to/2XuvBih MY ENAMELED PAELLA PAN: https://amzn.to/3eTSRw9 SPANISH ROUND RICE I USE: https://amzn.to/2zRGFgD WOOD CUTTING BOARD: https://amzn.to/2zQmkIx MY FOOD PROCESSOR: https://amzn.to/3eMINVy MORTAR & PESTLE: https://amzn.to/3eQb9hL Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support :)