Скачать с ютуб Mutton Kheema curry | Minced meat | в хорошем качестве

Mutton Kheema curry | Minced meat |

Ingredients: 1. Mutton Kheema- 400gm 2. Potato – 1 or 2 3. Onion – 3 nos 4. Tomato – 2 nos 5. Ginger – 2 inch long 6. Garlic – 4 to 5 7. Fenugreek leaves – 1 tbl spn 8. Few Mint & coriander leaves 9. Ginger juliennes - few 10. Cinnamon sticks- 2 to 3 11. Cloves – 2 12. Fennel seeds – ½ tea spn 13. Turmeric powder – ½ tea spn 14. Red chilli/paprika powder – 3/4 tea spn OR as needed 15. Kashmiri chilli powder – ½ tea spn 16. Coriander powder – 1& ½ tea spn 17. Cumin powder – ½ tea spn 18. Garam masala – ½ tea spn 19. Green Cardamom – 3 powdered Method: Make a paste of ingredients 4 to 6 Add a good amount of oil to a hot pan. When oil is hot add the ingredients 10 to 12. Add chopped onions and sauté until translucent. Now add the paste and sauté well. Cover and cook for 2 to 3 mins. Add ingredients from 13 to 17 and sauté well in medium flame. Cover and cook for 2 mins. After 2 mins mix in the Kheema/minced meat. Add ingredients 18 & 19 and salt as needed. Add also cubed Potato. Mix together and add water for the consistency needed. Cover and cook for 30 mins or until the meat and potato are cooked well (stirring in between). Once cooked sprinkle & mix in the ingredients 7 to 9. Cover and cook for 2 mins. Serve ! #indiancurry #muttoncurry #southindiancurry #currypowder #dinnerrecipes