Скачать с ютуб The Chocolate-Covered Cake Everyone Is Talking About! You Don't Need an Electric Mixer! в хорошем качестве

The Chocolate-Covered Cake Everyone Is Talking About! You Don't Need an Electric Mixer!

Chocolate-covered cake with creamy filling. Learn how to make this chocolate-covered cake that everyone is talking about! A soft, moist cake with a creamy chocolate filling that everyone will love! ✓ Enable subtitles for your language in the video settings. 0:00 - Intro 0:32 - Chocolate Cake 2:59 - Chocolate Filling 4:33 - Assembling the Cake 5:40 - Chocolate Topping 7:16 - Serving and Eating This Delicious Cake ————————————————— 🍒Check out my NEW CHANNEL (new video coming soon):    / @bakingcherryasmr   ————————————————— Ingredients: For the Cake: 1/2 cup (120g) Milk  1/4 cup (55g) Vegetable oil  3 Tbsp (16g) Unsweetened cocoa powder 1/3 cup (80g) Plain yogurt at room temperature 1/2 cup (100g) Brown or white sugar 1/2 tsp Vanilla extract 1 Large egg at room temperature 3/4 cup (90g) All-purpose flour 1 tsp Baking Powder  1/4 tsp Baking Soda  A pinch of Salt For the Filling: 1 cup (150g) Semi-Sweet chocolate (50-60% of cocoa solids)* 1/2 cup (120g) Heavy Cream (bring to room temperature) 2/3 cup (150g) Cream Cheese at room temperature 1/4 cup (30g) Powdered sugar (icing sugar) 1/2 tsp Vanilla Extract *Note: For milk chocolate (25-30% cocoa solids), use only 1/4 cup of heavy cream. Otherwise, the filling will be too soft. For the Frosting: 2/3 cup (100g) Semi-sweet chocolate 3 Tbsp (42g) Unsalted butter 1/4 cup (25g) Finely chopped walnuts (or any other nuts) ————————————————— 🍒 Pinterest:   / bakingcherry   🍒 Instagram:   / bakingcherry   ————————————————— #cake #dessert #chocolate cake recipe, chocolate cake, chocolate filling, chocolate-covered cake, cake ideas, chocolate dessert ideas, soft chocolate cake, homemade cake,