Скачать с ютуб Simple & Tasty Pappula Podi for uggani, Idli, Dosa & Rice | Fried Gram Spice Powder Recipe в хорошем качестве

Simple & Tasty Pappula Podi for uggani, Idli, Dosa & Rice | Fried Gram Spice Powder Recipe

#PappulaPodi #FriedGramPowder #IndianFood Pappula podi or Fried Gram Spicy Powder is a very simple and tasty recipe that can be stored for up to a month. You can serve this powder with rice, idly, uggani, dosa and upma. You can add this powder as seasoning to fried dishs such as beans fry and potato fry etc. Ingredients • 200g Fried grams • 50g Dry Coconut • 1 tbsp. Chilli powder • 7 Garlic cloves • Salt #pappulapodi #southindianfood #indianrecipes #upma #upmasidedish #spicypowder #coconut #friedgrams #garlicpowder #chilipowder #ravaupma #quarantine #tastyfood #easyrecipe #telugufood #telugu #putnalapodi #dosapowder #uggani #trend #foodfeed #youtubefeed #shorts