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Ultimate Cheese and Onion Pasties Two Ways: Shortcrust vs. Puff Pastry

Today, I'm sharing Cheese and Onion Pasties. I'll show you two fantastic versions using the same creamy filling but different pastry bases. Puff Pastry Version: Our first version uses puff pastry. This version is lighter and flakier, offering a delightful crunch with each bite. The multiple layers create a beautiful, elegant look and give a sophisticated twist to this classic recipe. Shortcrust Pastry Version: Next, we switch things up with traditional shortcrust pastry. This pasty is all about a buttery, crumbly texture that perfectly complements the rich, cheesy, and slightly sweet onion filling. It's sturdy and has that comforting, homemade feel we all love. Which One is Your Favorite? Whether you prefer the rustic charm of shortcrust or the delicate elegance of puff pastry, these cheese and onion pasties will surely be a hit. Try them both, and let me know in the comments which you like best! Don't forget to Like, Comment, and Subscribe! If you enjoyed this video, give it a thumbs up, share it with your friends, and hit the subscribe button for more delicious recipes. Stay tuned! #CheeseAndOnionPasty #ShortcrustVsPuffPastry #Baking #HomeCooking #DeliciousRecipes 👇 RECIPE BELOW ❤️Hello, viewers! I've noticed that only around 27.2% of you watching are currently subscribed. That means a whopping 72.8% are watching and enjoying content NOT subscribed. I'd love to continue creating helpful content for all of you. So, if you've enjoyed this video and would like to see more in the future, I'd really appreciate it if you subscribed! I aim to help as many people as possible by sharing my knowledge and expertise. By subscribing, you'll help this channel grow so I can deliver valuable information. Thanks for your consideration, and I look forward to continuing to engage with all of you in the comments. Already subscribed? ▶ Turn on Ringtone 🔔 to be notified of new videos 🙏 SUPPORT OUR CHANNEL 🙏 It would certainly go a long way in helping me ❤️ Support my little channel on Patreon (only if you want :)   / backyard_chef   MY BUY ME A COFFEE PAGE: https://www.buymeacoffee.com/backyard... Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do. Taking Cooking food back to basics. Ingredients: For the pastry: Ready rolled shortcrust or puff pastry To make shortcrust    • EXPOSED: The Biggest Pastry Myths You...   420 g All Purpose Flour 65ml Water 150g Shortening 50g Butter / Marg 1 medium egg 1 tsp Apple cider vinegar 1 tsp salt For the filling: 2 large onions, finely chopped 1 cup (240ml) whole milk 2 cups (200g) grated cheddar cheese 1/2 cup (50g) grated mozzarella cheese 2 cups (450g) potatoes, peeled and chopped 2 tablespoons unsalted butter 1 teaspoon mustard powder (optional) Salt and pepper to taste 1 large egg, beaten (for egg wash) PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. If you click one of the links and make a purchase, I will receive a small commission. This is at NO extra cost to you, and it will assist me in maintaining my channel and creating more videos. I appreciate your support. Thank you for considering using these links.