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Скачать с ютуб White Chocolate Pineapple Cake - Anniversary Pineapple Cake at Home в хорошем качестве

White Chocolate Pineapple Cake - Anniversary Pineapple Cake at Home 3 года назад


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White Chocolate Pineapple Cake - Anniversary Pineapple Cake at Home

This White Chocolate Pineapple Cake is a flavorful delicate cake, very light and refreshing, perfect for any anniversary or for simply celebrating spring and upcoming Easter. It is moist and fluffy, and simply melts in your mouth, with a subtle pineapple flavor. The cake is is a three layer pineapple cake, composed from an almond crispy biscuit at the bottom, followed by three layers of vanilla sponge cake soaked in pineapple juice, filled with an amazing white chocolate and cream cheese frosting and pineapple jelly. I must say I simply fell in love with this cake. It is absolutely delightful and a crowd pleaser, so I highly recommend trying this pineapple cake at home. #pineapplecake #Eastercake #threelayerpineapplecake To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/... 0:00 - Intro 0:52 - Preparing Pineapple Jelly 2:03 - Preparing Vanilla Sponge Cake 4:54 - Pan Size 5:13 - Baking Time 5:27 - Preparing Almond Biscuit 7:48 - Baking Time 7:58 - White Chocolate Cream Cheese Frosting 10:21 - Cake Assembly 13:49 - Decorating the Cake 15:08 - Enjoying the Cake! Ingredients Makes about 10-12 servings Almond Biscuit 1/4 cup (55g) butter, chilled, cut into small pieces 1/2 cup (50g) ground almonds 1 tbsp (15g) sugar 1/2 cup (60g) all-purpose flour 1/4 tsp (1g) salt 1 tbsp (15ml) ice cold water Vanilla Sponge Cake 4 eggs, separated ⅔ cup (140g) sugar, divided 1 tsp (5g) vanilla extract 3 fl oz (90ml) vegetable oil 3 fl oz (90ml) sparkling water 1 ⅔ cup (200g) flour 2 tsp (8g) baking powder 1/4 tsp (1g) salt For soaking the layers ¾ cup (180ml) pineapple juice Pineapple Jelly 9 oz (240g) canned pineapple pulp ¼ cup (60ml) canned pineapple juice 1 tbsp (10g) gelatin powder ¼ cup (60 ml) pineapple juice, for dissolving gelatin Yellow food coloring, optional White Chocolate Cream Cheese Frosting 6 oz (180g) white chocolate, small pieces ¼ cup (60g) whipping cream 13 oz (360g) cream cheese, room temperature ½ cup (60g) powdered sugar 1 tsp (5g) vanilla extract 2 cups (480g) whipping cream (35% fat), chilled Background music: https://www.epidemicsound.com/referra... Follow me: FACEBOOK:   / homecookingadventure   INSTAGRAM:   / homecookingadventure   PINTEREST:   / homecookingadv   TikTok:   / homecookingadventure   WEBSITE: https://www.homecookingadventure.com/

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