Скачать с ютуб How to cook THE PERFECT NIGERIAN OKRO SOUP with FROZEN OKRO | Easy & Delicious в хорошем качестве

How to cook THE PERFECT NIGERIAN OKRO SOUP with FROZEN OKRO | Easy & Delicious

In this video, I’ll be showing you how to cook the perfect Nigerian Okro Soup using frozen okro! 🍲 Whether you’re a beginner or an experienced cook, this simple step-by-step guide will help you prepare a delicious pot of okro soup packed with rich flavors and perfect texture. This classic Nigerian dish is known for its savory taste, and it pairs perfectly with fufu, eba, or pounded yam. You don’t need fresh okro to enjoy this traditional meal; frozen okro works just as well! In this video, you’ll learn: ✔️ How to properly prepare frozen okro for cooking ✔️ The best ingredients to use for authentic Nigerian okro soup ✔️ Tips to achieve the perfect slimy texture that makes this dish unique ✔️ How to enhance the flavor of your okro soup with meat, fish, and spices Ingredients: • Frozen okro • Assorted meat (beef, goat meat) • Fish (dry or fresh) • Palm oil • Seasoning cubes • Ground crayfish • Nigerian spices • Vegetables (optional) 🔥 Ready to cook? Let’s get started! If you enjoyed this video, don’t forget to LIKE, COMMENT, and SUBSCRIBE for more Nigerian food recipes and cooking tips. Share your cooking experiences in the comments below! #NigerianOkroSoup #OkroSoupRecipe #NigerianFood #FrozenOkro #NigerianCooking