Скачать с ютуб Homemade Breadcrumbs | Pan de Sal Breadcrumbs в хорошем качестве

Homemade Breadcrumbs | Pan de Sal Breadcrumbs

If you like this video, please click the thumbs up button and don't forget to share as well. Kindly subscribe to my channel for more delicious recipes. Notes: • Shelf life - to extend the shelf life of your homemade breadcrumbs, you can freeze it right after making and can be used up to 3 months • If you prefer a more darker or toasted breadcrumbs, you can increase the oven temperature to 150 degrees Celsius. Oven toaster can also be used and toast the bread according to your liking • Other usage - this homemade crumbs will be perfect and very good to use for Spanish Bread and filling Pan de Sal Recipe and video, click here -    • Pan de Sal Recipe | Filipino Bread Ro...   Please also check my other platforms for more foodie adventure. Thank you! :) Instagram:   / theintrovertkitchen   Website: https://theintrovertkitchen.com/2020/... Best regards, Romel from The Introvert Kitchen