Скачать с ютуб How To Make Potlakaya Perugu Pacchadi || Family Recipes || Infinity Platter в хорошем качестве

How To Make Potlakaya Perugu Pacchadi || Family Recipes || Infinity Platter

Full video    • How To Make Potlakaya Perugu Pacchadi...   So many of my friends have asked me for this recipe so here you go 😁 Potlakaya Perugu Pacchadi Ingredients- 300g Potlakayas 1 Medium Onion 1/2 tsp Sonti or dry ginger powder 2 Green Chillies 4-5 Garlic pods 1/2 tsp Rock Salt 1/2 tsp Jeera or cumin seeds 1/2 tsp Mustard seeds 1.5-2 cups of Yoghurt Popu or Oil garnish 4- 5 tbsp vegetable oil 3 dry red chillies 3-4 smashed garlic pods 1/2 tsp jeera or cumin seeds 1/2 mustard seeds 1 small bunch of curry leaves 1/4 tsp turmeric powder Instructions - Start by scraping the skin off of 300g of Potlakaya. You can do this directly with the knife. - Wash them and cut them into 2 inch pieces. - To some boiling water, add salt and add the Potlakaya. Boil this for 10-15 minutes. Once the Potlakaya boils, drain the water and squeeze all the excess liquid. - Chop one medium sized onion and directly into your serving dish. - To the onions, add 1/2 tsp of sonti or fry ginger powder. - Finely chop 2 green chillies, 4 garlic pods and add them to a pestle and mortar. Into the same mixture add 1/2 tsp of rock salt, 1/2 tsp of Jeera or cumin seeds, 1/2 tsp of mustard seeds and grind everything into a fine paste. - Add the paste to the onions and then add 1.5 - 2 cups of fresh curd or yoghurt. - Add the boiled potlakaya to the bowl and mix well. Do not overmix. - For the popu or oil garnish, in a small round pan, add 4-5 tbsp of any vegetable oil. Once the oil is hot, add 3 dried red chilies, 4-5 smashed garlic pods, 1/2 tsp Jeera or Cumin seeds, 1/2 tsp mustard seeds and a small bunch of curry leaves. - Stir for 5-10 seconds or until they turn slightly brown. Be careful as this can burn very quickly. - Add directly into the yoghurt mixture and mix well. - In the same round pan, add 1/4 tsp turmeric, add a little yoghurt to it so it mixes well and add it back into the bowl. - Mix well and it’s ready! You will love this recipe. Enjoy! Subscribe to Infinity Platter Now! : http://bit.ly/InfinityPlatter ________________________________ Follow Infinity Platter on other social media platforms: Facebook:   / infinityplatter   Instagram:   / infinityplatter   Instagram:   / allan.rice.lifeandfood   Twitter:   / infinityplatter   ________________________________ #InfinityPlatter #AashrithaDaggubati #indianfood #southindianfood #potlakayaperugupachadi #familyrecipes #foodblogger #foodie #indianyoutuber #food #foodchannel #recipe #recipechannel #explore #indian #foodlover #recipeoftheday #recipevideo #howtomake #easyrecipe #delicious #youtuber