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GET MY COOKBOOK: https://mybook.to/HeavenlyFan_Cookbook I’ve totally fallen in love with waffle making, and this is why. Nutella recipe: • What I eat everyday as a keto vegan -... Find ingredients / equipment I use for my recipes: My Amazon shop UK: https://www.amazon.co.uk/shop/heavenl... My Amazon shop US : https://www.amazon.com/shop/heavenlyfan Follow me on Instagram: / heavenly_fan Facebook: / heavenlyfanvegan Buy me a coffee —-------------------------- If you like what I’m doing, you can support the channel by Buying Me a Coffee (or join the membership for on-going support) - https://www.buymeacoffee.com/Heavenlyfan Thank you for helping me on my quest to create a more healthy and delicious future for everyone. ————————— More keto vegan recipes: • Vegan keto recipes INGREDIENTS —----------------- Dry: 70g almond flour PLUS 50g coconut flour —---------------------------- If you’re using single flour 120g almond flour OR 80g coconut flour —------------------------------ A pinch of salt 2 tsp xanthan gum 1/2 tsp baking powder Sweetener of your choice (I use 1- 2 tbsp erythritol) Wet: 1 tbsp olive oil 1 tsp vinegar (or lemon juice) Vanilla extract 7-8 tbsp hot water (more water may be needed if you use coconut flour) DIRECTIONS —--------------- 1. Mix all DRY ingredients together in a mixing bowl. 2. Add in all WET ingredients till it forms a moist dough ball. (add water one tablespoon at a time) 3. Cover the dough and leave it to rest for 15 minutes. Toast with a waffle maker and ENJOY! #KetoVeganRecipes #GlutenFreeRecipes