Скачать с ютуб What I Ate Today (vegan) | Summer Edition ☀️ в хорошем качестве

What I Ate Today (vegan) | Summer Edition ☀️

The first 150 people to click this link will get 2 months of Skillshare for free: https://skl.sh/lisakitahara2 Vegan Yogurt Bowl "Granola": 1/3 c rolled oats 1 tbsp almond butter 3 dates Pulse until combined "Yogurt" 1 block soft tofu (200-250g) 1 tsp vanilla extract 1 tbsp maple syrup Optional: 1-2 tbsp vanilla protein powder- this will thicken up the "yogurt" Blend until smooth "Chick-un Wraps" https://bit.ly/2lMLYTA Soba Noodle Salad https://bit.ly/2tXHdKI FIND ME ON.. ✘ B L O G: lisakitahara.com ✘ I N S T A G R A M:   / lisakitahara   ✘ T U M B L R:   / lisakitahara   ✘ P I N T R E S T: https://www.pinterest.ca/l_kitahara/ ✘ C O N T A C T [email protected] Things I love: iHerb: get $5 off your first order: https://www.iherb.com/?pcode=IHERBNEW... SquareOrganics: get 20% off your order by using code "lisakitahara" at squareorganics.com ♫ MUSIC: sad and boujee - elijah who Summa Smile - Sunjen Filmed on Canon T6i Edited on Final Cut Pro X This video is sponsored by Skillshare. This video contains affiliate links. Please note: I choose to promote products/brands I genuinely use, love and want to share. Thank you so much if you decide to support me!