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Amazing, Easy Cinnamon Rolls

cinnamon rolls 2/3 cup crisco 1/2 cup sugar 2 tsp salt 1 cup scalded milk 180 degrees Mix in a bowl to melt crisco 1/2 cup warm water 110 degrees 1 tbsp yeast Mix both together, set aside 2 eggs 1 cup mash potatoes 6 cups flour, more if needed Take the bowl of melted crisco, add the yeast Potatoes, then add the 2 eggs, mix well. Add Half the flour mix in blender, add remaining Flour. Mix until it comes together, may need to Add more flour. Kneed on counter, make a ball Spray a bowl with cooking spray or use oil, let Rise until double in size. Roll out dough, spread 1 stick of soft butter, spread 1 cup brown sugar, Cinnamon, you choice how much. Roll into a Tight roll. I cut them in two inch slices. Put on Cookie sheet. Cook in a 350 degree oven,until Light brown top, around 15 to 20 minutes. Icing 3 cup powdered sugar 5 tbsp soft butter or melted 4 tbsp milk, more if needed Mix well, spread over cooled cinnamon rolls ENJOY!