Русские видео

Сейчас в тренде

Иностранные видео


Скачать с ютуб What I Baked for Christmas! Sugar Cookies, Crispix Mix, Sponge Candy, Oreo Truffles + More в хорошем качестве

What I Baked for Christmas! Sugar Cookies, Crispix Mix, Sponge Candy, Oreo Truffles + More 5 лет назад


Если кнопки скачивания не загрузились НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием, пожалуйста напишите в поддержку по адресу внизу страницы.
Спасибо за использование сервиса savevideohd.ru



What I Baked for Christmas! Sugar Cookies, Crispix Mix, Sponge Candy, Oreo Truffles + More

See what I baked for Christmas this year! Sugar Cookie + Frosting recipe: https://everydayannie.com/2008/12/23/... Citrus Butter Cookie recipe: https://thepioneerwoman.com/cooking/c... Peanut Butter Balls: https://www.geniuskitchen.com/recipe/... Oreo Truffles: https://www.spendwithpennies.com/oreo... Crispix Misx Recipe: 6 cups Cheezits 6 cups Crispix cereal 6 cups Quaker Oatmeal Squares cereal OR pretzels 2 sticks of butter 3 1/2 T worcestershire sauce 3 1/2 t seasoned salt 1/2 t garlic powder Combine cereal and cheezits in large pan. Melt butter and stir in spices. Add to cereal mixture and mix well. Bake at 250 degrees for 1 hour, stirring well every 15 minutes. Scotcheroos Recipe: 6 cups Special K cereal 1 cup white Karo syrup 1 cup white sugar 1/4 C creamy peanut butter 1/2 bag semisweet chocolate chips 1/2 bag butterscotch chips Bring karo syrup and white sugar to a boil, stirring frequently until sugar dissolves. Turn off heat and stir in peanut butter. Stir in cereal until well combined. Turn out into greased and parchment lined 9x13 pan. Press down into even layer. Melt chocolate chips together in microwave at 30 second intervals, stirring each time until melted. Spread onto top of bars and let harden. Cut into squares. Sponge Candy Recipe: 1 C white sugar 1C dark Karo syrup 1T white vinegar 1T baking soda 1T vanilla Chocolate almond bark In large heavy pan, combine sugar and karo syrup and cook until candy thermometer reaches 300 degrees, stirring often. Dissolve baking soda in vanilla. Stir into candy mixture, then add vinegar. Stir lightly. Pour onto a silpat lined baking tray quickly. DO NOT SPREAD. Let harden and break into chunks. Dip in melted almond bark. Let harden and bag up. Large sheet pan: https://amzn.to/2RQc1eg Small cookie scoop: https://amzn.to/2RJWkFA Large roasting pan: https://amzn.to/2FtY1As Chefs Knife: https://amzn.to/2FuP0ae Kitchen Aid stand mixer: https://amzn.to/2Fx3jer Kids rolling pins: https://amzn.to/2RH8i2P Meringue powder: https://amzn.to/2M8vSjI Gel food coloring: https://amzn.to/2FsIPDL Microplane zester: https://amzn.to/2RKkrUI Cuisinart food processor: https://amzn.to/2AIZqjo Find me online here- Instagram:   / jenchapin   Pinterest:   / jenchapin   Twitter:   / chapinjen   email: [email protected] Want to send friend mail? Jennifer Chapin PO Box 1204 Muscatine, IA 52761 Download the Ibotta app: https://ibotta.com/r/lnhdgsq Weekend Prep Worksheets: https://drive.google.com/drive/folder... Here is the meal planner I have - use code JENCHAPIN for 10% off your order: https://shop.carrieelle.com/collectio... I get all my cleaning supplies from Grove Collaborative - find out more and get your 5-piece gift set and receive $10 after your first purchase: www.grove.co/referrer/1700889/ affiliate links used Music via Epidemic Sound at https://player.epidemicsound.com/ Hip Hop Christmas by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://www.twinmusicom.org/ #JENCHAPIN #WORKINGMOM #HOLIDAYBAKING

Comments