Скачать с ютуб 披上这层战衣，你就是羊排中的斗战圣排！Herb Crusted Rack of Lamb в хорошем качестве

披上这层战衣，你就是羊排中的斗战圣排！Herb Crusted Rack of Lamb

这次带来一道经典的烤羊排。它是我用Gordon Ramsay的配方稍微改了一下做出来的，加了土豆和胡萝卜一起烤可以更充分地利用羊油的香味哦！ 【食材/Ingredients】 羊排（未切断）一套，一共八根，700g 羊排烤肉粉： 迷迭香（或百里香）叶子2大勺，蒜瓣30g，无盐面包糠75g，盐0.5茶匙，胡椒0.5茶匙，橄榄油2茶匙 煎/烤羊排调料：盐与胡椒各1茶匙，第戎芥末酱 蔬菜：土豆300g，胡萝卜（40g/根）4根，盐与胡椒各1茶匙 *1大勺＝3茶匙＝15毫升，1茶匙＝5毫升 Lamb chops 700g Herb crust: rosemary (or thyme) 2 tbsp, garlic 30g, bread crumbs (unseasoned) ½ cup, salt ½ tsp, pepper ½ tsp, olive oil 2 tsp Lamb chop seasoning: salt 1 tsp, pepper 1 tsp, dijon mustard Vegetables: potatoes 300g, organic carrots 160g, salt 1 tsp, pepper 1 tsp 【视频中出现的工具/What I used in video】 搅拌机/Blender: Vitamix A2300 Ascent Series https://amzn.to/2XxV4G6 【Music】 本日のレシピ Today's receipe by Imataku Music Herb Crusted Rack of Lamb #LambRack#大碗拿铁#GordonRamsay