Скачать с ютуб Chicken Tikka Pulao: Flavorful Chicken Tikka Pulao Recipe by SuperChef в хорошем качестве

Chicken Tikka Pulao: Flavorful Chicken Tikka Pulao Recipe by SuperChef

Elevate your taste buds with the rich flavors of Chicken Tikka Pulao – where aromatic spices and tender chicken create a symphony of culinary delight. If you're looking for a hearty and flavorful meal, this pulao is a must-try for every chicken lover. It's perfect for family dinners or special occasions. 🍲✨ #chickentikkapulao #riceandchicken #pulaorecipe 0:00-0:12 Chicken Tikka Pulao Recipe Shots 0:12-0:53 Chicken Marination and grilling 0:54-2-21 Tikka pulao preparation 2:22-2:27 Recipe Card Chicken Tikka Pulao Ingredients for Chicken Tikka Preparation: Chicken pieces (leg + thigh) 4-5 NESTLÉ MILKPAK Yogurt 1 cup Ginger garlic paste 1 tbsp Tikka masala 2 tbsp Lemon juice 1 tbsp Oil 2 tbsp Ingredients for Chicken Tikka Pulao: Oil 1/4 cup Cumin seeds 1 tbsp Whole black pepper 15-20 Black cardamom 2 Bay leaves 2 Onion (sliced) 1 cup Cooked chicken NESTLÉ MILKPAK Yogurt 1 cup Coriander powder 1 tbsp Cumin powder 1 tbsp Salt 1 tsp Heated coal pieces 1-2 Oil (for smoke) 1 tsp Water 5 cups Soaked rice 3 cups Green coriander (chopped) for garnishing Directions for Chicken Tikka Preparation: 1. In a bowl add chicken pieces, NESTLÉ MILKPAK Yogurt, ginger garlic paste, tikka masala, lemon juice and mix it well. 2. On a grill pan heat oil and place marinated chicken. Cook each side for 2-3 minutes or until 70% done. Set aside. Directions for Chicken Tikka Pulao Preparation: 3. In a pot heat oil and add cumin seeds, whole black pepper, black cardamom, bay leaves and cook for a minute. 4. Add onion and cook until brown. Now add cooked chicken and cook for 2-3 mins. 5. Now add NESTLÉ MILKPAK Yogurt, coriander powder, cumin powder, salt and cook until chicken is fully done. 6. Place heated coal pieces in an aluminum cup in the pot and drizzle oil on them. Cover and smoke for 1-2 mins. 7. Now add water and bring it to a boil. Now add rice and cook until 80% water absorbs. 8. Now cover and steam over low flame for 10-15 mins. 9. Dish them out and garnish with green coriander. Your Chicken Tikka Pulao is ready to serve. Prep time: 15-20 mins Cooking time: 40-50 mins Servings: 4-5