Скачать с ютуб 娘惹辣椒炒肉Babi Cili Garam🐷看起来很辣其实一点都不辣，咸香入味，超级好吃，记得准备多两碗米饭🌶️💯Nyonya Chili Fried Pork Babi Cili Garam🐷 в хорошем качестве

娘惹辣椒炒肉Babi Cili Garam🐷看起来很辣其实一点都不辣，咸香入味，超级好吃，记得准备多两碗米饭🌶️💯Nyonya Chili Fried Pork Babi Cili Garam🐷

娘惹辣椒炒肉Babi Cili Garam🐷看起来很辣其实一点都不辣，咸香入味，超级好吃，记得准备多两碗米饭🌶️💯 材料：500克五花肉、2勺酱油、10根红辣椒、5瓣蒜、7粒红葱头、2茶勺盐、少许香菜 1）把猪肉切片，加2勺酱油腌制10分钟 2）红辣椒去籽切段，蒜&红葱头切小块然后盅碎 3）热锅热油，下入肉炒至熟取出 4）锅再加点油，倒入盅好的辣椒，炒15分钟至出油变香，加2勺盐，把肉倒入炒均匀即可❤️ Nyonya Chili Fried Pork Babi Cili Garam🐷 looks very spicy but it is not spicy at all, it is salty and delicious, remember to prepare two more bowls of rice🌶️💯 Ingredients: 500 grams of pork belly, 2 tablespoons of soy sauce, 10 red peppers, 5 cloves of garlic, 7 shallots, 2 teaspoons of salt, a little coriander 1) Slice the pork, add 2 tablespoons of soy sauce and marinate for 10 minutes 2) De-seed red peppers and cut into sections, cut garlic & shallots into small pieces then chop them 3) Heat oil in a hot pan, add in the meat and fry until cooked, take out 4) Add a little more oil to the pot, pour in the cili paste fry for 15 minutes until the oil becomes fragrant, add 2 tablespoons of salt, pour in the meat and fry evenly ❤️