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The best way to cook PORK SHOULDER STEAKS 2 года назад


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The best way to cook PORK SHOULDER STEAKS

Today I want to show you my favorite dinner recipes for pork shoulder steaks. We will marinate them so that they are tender, juicy and perfectly seasoned. The meat has a lot of fat, which needs a long cooking at a slow temperature to melt properly. With this recipe the fat melts in your mouth. The other no less important reason is the sauce. It is real liquid gold. We will actually prepare our own version of the French onion soup, but with pork… and steak. Let's begin! Necessary products: 8 pork neck steaks 1-1.5% g of salt (according to the amount of meat) 4 onions Mushrooms (Optional) 50 ml. white wine 3 Bay leaves thyme pepper For the mashed potatoes 1 kg. potatoes 100 g butter 150 ml. warmed milk Music: Caballero - Ofshane

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