Скачать с ютуб Rick Martinez Teaches Masa 101 with Empanadas de Rajas con Crema | Sweet Heat with Rick Martinez в хорошем качестве

Rick Martinez Teaches Masa 101 with Empanadas de Rajas con Crema | Sweet Heat with Rick Martinez

EMPANADAS DE RAJAS CON CREMA: In this episode of Sweet Heat, Food52 Resident Chef Rick Martinez makes crispy corn empanadas. They are crunchy on the outside but still have a custardy corn center packed with lots of nutty Mexican corn flavor. You can fill the empanadas with almost anything—roasted meats, fish, or vegetables, rotisserie chicken and leftover salsas, or moles and guisos. They’re endlessly versatile. For this recipe, Rick makes a comforting filling of charred poblanos and cream for velvety texture and slightly spicy flavor in every bite. 00:00 - Introduction 01:22 - Making the Masa 04:46 - Rajas con Crema 09:27 - All About Empanadas 14:30 - Fry 'em Up! 15:34 - Empanada Eating 101 MORE FROM THIS VIDEO: Get the full recipe on Food52.com here: https://f52.co/3KHKl5Z MORE ABOUT SWEET HEAT: In each episode of Sweet Heat, Food52 Resident Rick Martinez brings you recipes built on his favorite flavor profiles - sweet and heat - from his kitchen in Mazatlán, Mexico. You can watch more of Sweet Heat here: https://f52.co/3KGafHn MORE FROM FOOD52: Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8 GET MORE OF FOOD52 BY CONNECTING BELOW: Website: https://food52.com Our Shop: https://food52.com/shop Facebook:   / food52   Instagram:   / food52   Pinterest:   / food52   Twitter:   / food52   TikTok:   / food52   Food52 newsletter: https://f52.co/newsletter RELATED VIDEOS: Spicy Steak Empanadas: https://f52.co/43iShlI How to Make Cornbread, Corn Muffins, and More: https://f52.co/3mogPsy WATCH MORE VIDEOS WITH RICK MARTINEZ: Tamales de Piña de Mantequilla: https://f52.co/43dqAKV The Magical Tale of Chiles en Nogada: https://f52.co/3zF85kX