Скачать с ютуб [mukbang/cookbang with THIEN]: SHABU-SHABU (Salmon and Rib Eye Steak in Japanese Hotpot) в хорошем качестве

[mukbang/cookbang with THIEN]: SHABU-SHABU (Salmon and Rib Eye Steak in Japanese Hotpot)

It was about time I had a light, healthy, and delicious meal. If you haven't heard of SHABU-SHABU then you're missing out. SHABU-SHABU is a Japanese hotpot consisting of thinly sliced meat and vegetables in a water-based soup. I opted to put a few extra ingredients in the broth to flavor it up but the choice is yours; traditional SHABU-SHABU calls for boiled water and seaweed. The dish is simple to recreate at home and I've listed the ingredients below for your own interpretation. Let me know what you've decided to include in your delicious hotpot. Enjoy! ---------------------------------------------------------------------------------------------- // MENU INGREDIENTS: Rib eye steak Salmon Udon noodles Shitake Mushrooms Carrots Napa cabbage Enoki mushrooms Spinach SOUP BASE: Minced garlic Hot chili oil Soy sauce Sesame seeds DIPPING SAUCE: Goma-dare dipping sauce Ponzu dipping sauce // LOCATION Tokyo Central Japanese Grocery 2975 Harbor Blvd Costa Mesa, CA 92626 ---------------------------------------------------------------------------------------------- // SOCIAL MEDIA instagram - thienticles snapchat - thien_ticles ---------------------------------------------------------------------------------------------- //BUSINESS INQUIRIES ONLY e-mail - [email protected] ----------------------------------------------------------------------------------------------