Скачать с ютуб Summer Fruit Philly Sour | Easy to Brew Sour Beer в хорошем качестве

Summer Fruit Philly Sour | Easy to Brew Sour Beer

We're big fans of fruity sour beers. Using Lallemand's WildBrew Philly Sour yeast is the easiest way to start home brewing sour beer as Andrew shows in this video. Also, we found using frozen fruit to be a great way to add fruity tartness and vibrant colour to your brew. #brewsourbeer #phillysour RECIPE: 15L batch Target ABV: 6% (ours came in just under 5% - we'll use rice hulls next time) -Grain Bill: Pilsner Malt 2kg Torrefied Wheat 1kg Malted Oats 0.75kg -Mash: Strike water 15L at 72°C 60 minutes at 65°C Sparge 15L at 77°C -Boil: Pre-boil volume 20L 60 minutes Magnum 5g @ 60 mins Mosaic 15g @ 5 mins -Fruit (after active fermentation): Frozen Summer Fruits 4kg -Yeast: Lallemand WildBrew Philly Sour 11g BUY A KIT OF THIS BREW: https://www.brewbrosshop.co.uk/produc...