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What is Lees Aging - Muscadet Sur Lie tasting

In this video we look at lees aging and what effect it can have on wine. Lees are leftover yeast particles from autolysis which is the self-destruction of yeast cells by enzymes created from fermentation. Lees are used in white wines to add beneficial textures and flavors. The wine tasted in this video is Wm Morrison Muscadet Serve Et Maine Sur Lie costing £7 Looking to learn more? Get ‘The BIG Wine Quiz Book’ now - 1000 exam style questions, perfect for studying or keeping your knowledge up to date. Available in Paperback and on Kindle https://geni.us/winequiz Links to the Wine books I use for studying: - The World Atlas of Wine - https://geni.us/atlaswine Wine Folly - https://geni.us/winefolly The Oxford Companion to Wine - https://geni.us/oxfordwine Dont forget to Like and Subscribe for more YouTube -    / thegrapeexplorer   Twitter -   / grapeexplorer   Instagram -   / thegrapeexplorer   Facebook -   / thegrapeexplorer   Contact me for enquiries or collaborations: [email protected] DISCLAIMER - Some links in this description are affiliate links (I earn a small commission)