Скачать с ютуб Bengali Style Sweet & Spicy Green Mango Chutney Recipe в хорошем качестве

Bengali Style Sweet & Spicy Green Mango Chutney Recipe

Here is Bengali Style Chatpata Sweet and Spicy Kacha Aamer Chutney. It is a very famous recipe as dessert. So make this Aamer Chatni and let me know your experience. Ingredients of Green Mango Chutney: 1. Kancha Aam/ Green Mango cut in to long pcs with peel (2 medium pcs). 2. Turmeric powder. 3. mustard seeds. 4. 1 dry chilli. 5. sugar. 6. Salt. 7. Mustard oil. 8. Roasted masala powder. Methods of Green Raw Mango Chutney: 1. Heat the pan adds 2 tbsp mustard oil. 2. Add ¼ tsp of mustard seeds, 1 dry chilli, and 1 bay leaf. Fry 15 to 20 sec. 3. Add green mangoes. Mixed it well. 4. Add ¼ tsp salt, ¼ tsp turmeric powder,. Mixed it well. 5. Now add 2cups water. Cook in medium flame. 6. When boiled add ½ cup sugar. Cook in high flame. 7. After 1 min check the sugar. Add more as per your taste. 8. Spread 2tsp roasted masala powder. Mixed it well. 9. Put off gas oven. Close the lid for 5 min. 10. Green mango chutney is ready.