ะฃ ะฝะฐั ะฒั ะผะพะถะตัะต ะฟะพัะผะพััะตัั ะฑะตัะฟะปะฐัะฝะพ เดตเตเดฑเตเด 2 เดฎเดฟเดจเตเดฑเตเดฑเดฟเตฝ เดคเต เดเดคเตเดคเดฟเดเตเดเตเด เดชเตเดฒเตเด เดตเตเดฃเตเด เดเดคเตเดฐ เดเดดเดฟเดเตเดเดพเดฒเตเด เดฎเดคเดฟเดฏเดพเดเดฟเดฒเตเดฒ เดคเตเตผเดเตเด 3 เดเตเดฐเตเดตเดเตพ SWEET SNACK ะธะปะธ ัะบะฐัะฐัั ะฒ ะผะฐะบัะธะผะฐะปัะฝะพะผ ะดะพัััะฟะฝะพะผ ะบะฐัะตััะฒะต, ะบะพัะพัะพะต ะฑัะปะพ ะทะฐะณััะถะตะฝะพ ะฝะฐ ัััะฑ. ะะปั ัะบะฐัะธะฒะฐะฝะธั ะฒัะฑะตัะธัะต ะฒะฐัะธะฐะฝั ะธะท ัะพัะผั ะฝะธะถะต:
ะัะปะธ ะบะฝะพะฟะบะธ ัะบะฐัะธะฒะฐะฝะธั ะฝะต
ะทะฐะณััะทะธะปะธัั
ะะะะะะขะ ะะะะกะฌ ะธะปะธ ะพะฑะฝะพะฒะธัะต ัััะฐะฝะธัั
ะัะปะธ ะฒะพะทะฝะธะบะฐัั ะฟัะพะฑะปะตะผั ัะพ ัะบะฐัะธะฒะฐะฝะธะตะผ, ะฟะพะถะฐะปัะนััะฐ ะฝะฐะฟะธัะธัะต ะฒ ะฟะพะดะดะตัะถะบั ะฟะพ ะฐะดัะตัั ะฒะฝะธะทั
ัััะฐะฝะธัั.
ะกะฟะฐัะธะฑะพ ะทะฐ ะธัะฟะพะปัะทะพะฒะฐะฝะธะต ัะตัะฒะธัะฐ savevideohd.ru
Softened room temperature butter - 4 bsp Milk powder - ยผ cup Sugar - as per taste White bread Chilled milk as needed Hi everyone, today I am here with a sweet recipe which doesnโt even require to turn on the flame.. To make these simple bread macaroons, first mix 4 tablespoons of soft room temperature butter with a quarter cup of milk powder and some powdered sugar as per your taste using a spatula or a spoon and set it aside. Do not use a mixer grinder to mix these ingredients well, as it might turn watery in texture. Once the ceiling is set and ready, take a few slices of bread and then cut small circles from the bread using a small short glass or any other object of your choice of any shape and cutting small pieces from the bread and spread a generous layer of the prepared mixture on one lead and close it with another piece of bread. With this, our first bread macaroons are ready to be served!! To prepare another variant of the same snack, add the remaining leftover pieces of bread in the mixer grinder and blend it into make breadcrumbs and then add these breadcrumbs into the prepared butter mixture and mix everything well with a spatula or a spoon and then using your hands, shape it into your desired shape and garnish it with some almonds. Do not use your hands to mix this, else the texture might change. To make the laddus, you might also need to add a little chilled milk so that all the mixture can bind together when formed into a Laddu..