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177: Pinot Palooza, Festival Innovation and Cheese with Dan Sims

Dan Sims, award-winning sommelier and CEO of Revel - the brand behind Pinot Palooza and Mould Cheese Festival - joins the program today. From his early days working in some of Melbourne’s top restaurants to creating international wine and cheese events across 14 cities and 6 countries, Dan has been a driving force in making wine accessible, inclusive, and fun. In this episode, Dan describes how hospitality powers his events, the significance of showcasing local producers and how his business is adapting the festival model in a post-pandemic world.