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Crunchy Italian Breadsticks - Grissini - Quick and Easy

Crunchy Italian Breadsticks, also called Grissini, are on the menu at Deep South Texas. This homemade bread is quick and easy to make and will impress the family. A great addition for a holiday meal, or just a snack. I have made 4 types. One with toasted sesame seeds, one with poppy seeds, one with Everything Bagel seasoning, and one with Montreal Stake seasoning (spicy). They turned out great. Recipe ingredients below. Italian Breadsticks or Grissini Makes 20 breadsticks 2/3 cups plus 1 teaspoon room temperature water 2 tsp Instant yeast 2 cups bread flour (all purpose flour should work) 1 1/2 tsp salt 2 Tablespoons olive oil optional extras 1 Tablespoon toasted sesame seeds 1 Tablespoon poppy seeds 1 Tablespoon Everything Bagel seasoning 1 Tablespoon Montreal Stake Seasoning Bake at 400 F for 20 minutes, turning once