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8 beer things I wish I'd known from the start | The Craft Beer Channel

Did you know the Craft Beer Channel has been going 10 years?! This week Jonny talks through the things he wishes he'd known from the start – from hard pouring lagers to supporting cask. Oh, and he reveals some details about our epic 10-year PARTY! Support us on Patreon (get cool merch):   / craftbeerchannel   Buy our favourite craft beer gear! Our first book, Beer School: https://amzn.to/3lqF0kd Our second book, The London Craft Beer Guide: https://amzn.to/3nn8VLQ Best bottle opener ever: https://amzn.to/2EEW0QF Our camera: https://amzn.to/2JHJsfk Best lens ever: https://amzn.to/30MszWl Our second fav lens: https://amzn.to/30P5yC0 Best shotgun mic ever: https://amzn.to/2JHlGQX Lapel mic for your phone (!): https://amzn.to/2MdgA0V FOLLOW US! Twitter – @beerchannel Facebook –   / thecraftbeerchannel   Instagram – @craftbeerchannel @jonnygarrett @mrbradevans Remember to drink responsibly(ish) and not be that guy...