Скачать с ютуб Tandoori Chicken Leg Roast Recipe You Can't Resist! Easy & Delicious | Faheems Cuisines в хорошем качестве

Tandoori Chicken Leg Roast Recipe You Can't Resist! Easy & Delicious | Faheems Cuisines

Get ready to tantalize your taste buds with our irresistible Tandoori Chicken Leg Roast Recipe! This easy-to-follow recipe will guide you through marinating juicy chicken legs in a blend of aromatic spices, yogurt, and herbs, then roasting them to perfection. Perfect for a family dinner or a weekend barbecue, this dish promises a burst of flavors that you simply can't resist! In this video, you'll learn: How to prepare a mouthwatering marinade that infuses the chicken with incredible flavor. The best cooking techniques to achieve tender, juicy chicken with a crispy exterior. Tips and tricks for ensuring your Tandoori Chicken is cooked evenly and tastes amazing every time. Ingredients: 1) 1 Kg Chicken Leg Thighs 2) 1 Tbsp Ginger/Garlic Paste 3) 1 Tbsp Salt 4) ½ Tsp Black Pepper 5) 2 Lemon Juices 6) 1 Cup Greek Yoghurt 7) 4 Tsp Kashmiri Red Chilli Powder 8) 1 Tsp Cardamom Powder 9)2 Tsp roasted Fenugreek leaves 10 )½ Tsp Tumeric 11) 1 Tbsp Mustard Oil 12) ½ Tsp Garam Masala 13) 1/2 Tsp Gram Flour (Roasted on the cooker for a few minutes) 14) 1 Tbsp Ghee 15) 1 Tbsp Coriander leaves 16) Lemon Slices 17) 1 Tsp Chaat Masala Method: 1) Place the chicken in a large bowl, mix in lemon juice, ginger/garlic paste, salt, black pepper and 2) Allow the chicken to marinate for 30 minutes 3) Once marinated for 30 minutes, continue to add in yoghurt, mustard oil, 4) kashmiri red chilli, cardamom powder, fenugreek powder, turmeric, garam masala and gram flour. Mix well. 5) ou can continue to marinate the chicken for another 30 minutes (optional) 6) Place the chicken on a non stick oven proof baking tray and place in the oven for 25 to 30 minutes at 180C 7) Half way through, turn the chicken and continue to cook until the chicken has cooked through 8) Remove from the oven and brush the chicken with ghee 9) Garnish with fresh coriander leaves, lemon slices and chaat masala Whether you're a seasoned chef or a kitchen novice, this recipe is designed for everyone. Serve it with naan, rice, or a fresh salad for a complete meal that will impress your guests! Don't forget to like, share, and subscribe for more delicious recipes. Hit the notification bell to stay updated on our latest culinary creations! Instagram:   / faheemscuisines   Your Searches: More recipes on our channel 1) Pistachio Lassi: Pakistani Yogurt Twist | Faheems Cuisines    • Pistachio Lassi: Pakistani Yogurt Twi...   1) How to make malai chicken tikka | Malai chicken tikka | Chicken malai boti    • How to make malai chicken tikka | Mal...   2) Mutton Biryani recipe | Mutton Biryani Karachi Style    • Mutton Biryani recipe | How to make t...   3) How to make Yakhni Pulao | Pulao | Mutton Pulao | Yakhni Pulao kaise banate hain    • How to make Yakhni Pulao | Pulao | Mu...   4) How to make mutton shinwari karahi | Mutton kadai | Mutton kadai banane ka tarika    • How to make mutton shinwari karahi | ...   5) New Twist on Mutton Karahi | Faheems Cuisines    • Elevating the Familiar: New Twists on...   #faheemscuisines #faheems #cuisines #cuisines #faheem #TandooriChicken #ChickenRoast #EasyRecipes #DeliciousFood #CookingAtHome #IndianCuisine #Foodie #recipevideo