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Today, Kristy takes on Day 21 of the Every Bit Counts Challenge! Today, Kristy shares her secret recipe for making Fermented Jalapeno Honey, a spicy and sweet concoction that's perfect for adding a kick to your pantry stockpile. 🌶️🍯 Join us as we dive into the world of preserving with #EveryBitCountsChallenge. This challenge is all about encouraging self-sufficiency, sustainable living, and building a well-stocked pantry during the month of August. Let's get those jars filled with deliciousness! 🍇🥒🍏 Join the conversation in the comments section below and let us know what you're preserving this August! 🗨️ Share your favorite recipes and ideas for building a well-stocked pantry. Don't forget to hit that like button, subscribe to our channel, and ring the notification bell 🔔 so you never miss an episode of From the Roots Up! Stay tuned for more preserving adventures, gardening tips, and homesteading wisdom. 🌻🏞️ Every Bit Counts Challenge Playlist: • Every Bit Counts Challenge 2023 Drop Us a Line! PO Box 13 Stonewall, OK 74871 Music: Dutch Hollow by Roy Williams courtesy of Epidemic Sound #EveryBitCountsChallenge #PreservingAugust #FermentedFood #SpicyHoney #Homesteading #FromTheRootsUp #ThreeRiversHomestead #SelfSufficiency #PantryStockpile #GardenToTable #SustainableLiving #FoodPreservation #JalapenoHoney #HomemadeGoodness #DIYFood #FarmtoTable #GreenThumbs #BackyardGarden #HarvestTime #CanningAdventures #SpiceUpYourLife #PreservingSkills #HomegrownFlavors