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How To Increase Flavor In Your Plants! (Garden Talk 1 год назад


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How To Increase Flavor In Your Plants! (Garden Talk

In this episode of Garden Talk, I interview Tim McCormick. He has been gardening for 12 years and is the Owner of Cultured Biologix - a company that formulates and manufactures an organic product line. Tim has an extensive background in horticulture - chemistry, microbiology, plant physiology, soil science, entomology, and plant pathology. This is actually Tim’s second time on the podcast; he was on episode 41 where he talked all about bro science vs grow science. In this episode he talks all about increasing the flavor that plants produce. There are various things that you can do to the plants when growing them that can increase the flavor profile - Tim gets into all of that. What plants do you like to grow? Peppers, tomatoes, lettuce, house plants, citrus trees, basil, kale, bok choy, let us know in the comments section below. If you enjoyed this video please click that thumbs up button :) Tim’s channel- http://bit.ly/3joGJuK This channel consists of Garden Talk podcast episodes, podcast clips, Q&A videos, product unboxings, and Grow Light PAR Test videos. I earn from qualifying purchases made through some of the links below. Thanks to our sponsors: AC Infinity (Discount code: MRGROWIT15)- https://bit.ly/3xrhd9p or https://amzn.to/3G6BmHX Patreon- http://bit.ly/2ptXkhI Grow equipment I use- http://amzn.to/2pANVnZ Grow equipment store- http://bit.ly/2krBnR9 LED grow light store- http://bit.ly/2keJel4 ★Premium Content★ My How To Grow book- http://bit.ly/2kpKqSC My How To Grow audio book- https://adbl.co/32zXuHZ My How To Grow video course- http://bit.ly/2N5w4R0 ★Social Media★ Main YouTube channel: http://bit.ly/2Fru5WR Garden Talk clips channel: https://bit.ly/3AV1nHc From The Stash podcast channel: https://bit.ly/3jPlJsZ Twitch: https://bit.ly/311j9ey Instagram: http://bit.ly/2jj5IO3 Facebook: http://bit.ly/2jWR3HS Twitter: http://bit.ly/2kpvJyG ★Timestamps★ 00:00 - Podcast Intro 01:12 - Sponsors 01:49 - Introduction 04:12 - Source Of Flavor 05:55 - Lighting 09:34 - Environment 15:02 - Fertilizer 22:03 - Sap & Brix 30:48 - Avoiding Bad Fertilizer 39:19 - Microbiology 42:22 - Microbial Inoculants 45:24 - Companion Plants 46:55 - Ideal Storage Conditions 49:02 - Final Words

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