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Is this the best Taiwanese food in Sydney? - Hungry Paulie at Eastwood 2 года назад


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Is this the best Taiwanese food in Sydney? - Hungry Paulie at Eastwood

At Hungry Paulie, founder and chef Arthur Chu's been delighting Eastwood locals with his Taiwanese beef noodle soup and mega breakfasts since 2017. When Jennifer Wong and LJ Kong visit Hungry Paulie, Arthur reveals how he makes his famous beef noodle soup (along with its nine-hour broth!) and joins them for a traditional Taiwanese breakfast...which even includes stinky tofu! ▶️ CHAPTERS 0:00 - Start 0:13 - Intro 0:55 - Paulie's Morning Mega Combo 3:14 - Rice roll with pork floss and pickles 3:50 - Egg pancake with bread stick (youtiao) 5:00 - The story behind the name Hungry Paulie 6:58 - Fried vermicelli 8:23 - A brief interlude on beef noodle soup 12:19 - Stinky tofu 14:47 - Paulie's Taiwanese Traditional Brekkie Set 15:02 - Rice dumpling with braised pork belly 17:03 - Radish cake 17:50 - Outro ❤️ Follow Us On Instagram: Jen -   / jenniferwongcomedian   LJ -   / ljology   🍔 Get In Touch: [email protected]

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