Скачать с ютуб Ulli - Mulaku Chammanthi for Kappa, Dosa & Idli | Mulaku Chammanthi в хорошем качестве

Ulli - Mulaku Chammanthi for Kappa, Dosa & Idli | Mulaku Chammanthi

Ingredients Dry red chilli – 6 or 7 nos Shallots- 9 or 10 nos Tamarind – small size Curry leaves- 3 or 4 sprigs Salt – 1 or 2 tsp Coconut oil -2 or 3 Method Heat oil in a pan add dry red chilli and fry them well, drain and keep aside. Again add shallots ,tamarind and curry leaves into the hot oil pan ,saute and fry them well. Drain excess oil and keep aside. Now, we have to grind fried dry red chilly and salt into fine powder . Then add fried shallots ,tamarind and curry leaves into smooth paste ,transfer into a bowl and keep aside. Finally add some fresh coconut oil and mix them well. Serve and enjoy the tasty and simple mulaku chammanthi with kappa or dosa. Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://villagecookingkerala.com SUBSCRIBE: http://bit.ly/VillageCooking Membership :    / @villagecookingkeralayt   Business : [email protected] Phone/ Whatsapp : 94 00 47 49 44 Follow us: Facebook :   / villagecookings.in   Instagram :   / villagecookings   Fb Group :   / villagecoockings