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Russian pickles, sauerkraut and mushrooms

This video goes into detail about Russian pickles, sauerkraut and mushrooms. All are staple dishes on a Russian table and are considered traditional foods. In this video I am going to show you the different pickles, sauerkraut and mushrooms Russians consume and how we consume them. Also I am going to address the DIFFERENCE between SAUERKRAUT and MARINATED CABBAGE (or sour fermented pickles and marinated pickles) and their corresponding influence on the human health. This knowledge is vital if you are into probiotics. I will also tell you which brine is NOT suitable for consumption if we are talking about health. You can also visit our blog for detailed information about sauerkraut, pickled veggies and other probiotics here: https://www.jdyke.com/probiotics To access my home-made sauerkraut recipe in full detail, please visit: https://www.jdyke.com/probiotics/home... If you made a mistake with making sauerkraut, don't worry! We have an article about how to know if sauerkraut has gone bad and why this happens. https://www.jdyke.com/probiotics/how-... How do sauerkraut recipes differ from country to country in Europe? Find out here: https://www.jdyke.com/probiotics/saue... If you want a healthy recipe for the pickled Korean carrot salad, shown in this video, you will find it here: https://www.jdyke.com/probiotics/how-... For the recipe of Russian-style marinated mushrooms, shown in this video, you can visit this link: https://www.jdyke.com/probiotics/how-...