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How to make creamy garlic chicken livers. Step by Step Recipe.

Hello friends welcome to my YouTube channel today we’re making these delicious chicken livers,I do hope you enjoy. Do let me know if you have any questions or suggestions in the comments below and I’ll be happy to answer 🥰🥰!! Don’t forget to like and subscribe for more recipes!! Creamy Garlic chicken livers: Ingredients : ~ Fresh chicken liver ~ 2 tablespoon flour ~ 2 medium onions ~ 2 table spoon crushed garlic or 4 clove fresh garlic ~ 1 cube vegetable or chicken stock ~ 1 table spoon dried mixed herbs ~ 1 tablespoon paprika ~ 1 tablespoon curry powder ~ 1 tablespoon seasoning spice ~ 1/4 cup tomato sause ~ 1/2 cup fresh cream ~ salt and pepper to taste ~ oil for frying INSTRUCTIONS Dust the chicken livers with flour until coated on both sides. Using a large pan over medium/high heat, heat about 4 tablespoons of oil, add onion and cook until golden color about 5 minutes. Add garlic, cook for 1 minute. Then add stock cube and all the seasoning and spices. Into the pan add chicken liver, cook on medium/ high heat for 3-4 minutes and do not turn until slightly cooked at the bottom. Turn the chicken and cook the other side for the same amount of time. Pour in tomato sauce and the fresh cream. Cover and allow to simmer for 10-15 minutes. Should you find your sauce too thick you can add a tiny splash of white wine or few table spoons of water. Turn off the heat and garnish with chopped parsley. Enjoy with with some mashed potatoes or some bread slices. #chickenliverrecipe #easymeals #dinnerrecipe #howtocookchickenlivers #easyrecipe #southafricanyoutuber