MukBoss JooYup visits a popular Majang-dong BBQ restaurant known for its wet-aged beef. They order a variety of cuts, including sirloin, hanging tender, and outside skirt, and are impressed by the quality and juiciness of the meat. The restaurant also offers a selection of stews, including short rib soup, soybean paste stew, and kimchi stew, which are all enjoyed by the group.
2382292 2 года назад 14:53A food reviewer visits a Korean restaurant known for its high-quality beef. They sample a variety of cuts, including sirloin, outside skirt, and chuck flap, along with sashimi and beef tartare. The reviewer is impressed by the quality of the meat, the side dishes, and the friendly atmosphere.
5702742 2 года назад 14:45