The video features a mukbang of a dessert called "Cloud Cream Rice Cake." The creator enjoys the sweet and salty flavor of the cream, which is a combination of condensed milk, salt milk, and cream cheese. They emphasize the importance of letting the rice cakes thaw slightly for a chewier texture and a more enjoyable experience.
136788 1 год назад 13:09This video features a food blogger introducing their new rice cake product, "Neodo-Nado rice cake," which comes in three flavors: vanilla, melon, and chocolate. The blogger enthusiastically describes the process of making the rice cakes and highlights the use of high-quality ingredients, including animal cream and Ghirardelli chocolate sauce.
1519370 4 года назад 13:51