This video takes viewers to a buffet restaurant in the Moran Market, known for its all-you-can-eat pork appendages. The video showcases the preparation of various pig parts, including "do-rae-chang," "pork distribution," "pork skin," "Zi-ra," and "pig kidneys," all for the price of 8,000 won per person, including a bottle of soju. The video highlights the unique textures and flavors of each part, making it a great choice for those interested in Korean street food and adventurous eaters.
6052655 2 года назад 12:04This video features a popular Korean street food stall in Yongin, known for its grilled "doraechang" (pig diaphragm). The stall is bustling with customers, especially during lunchtime, and offers a variety of pig offal, including intestines, uterus, and heart. The video showcases the preparation process and the unique grilling method, where customers can cook the meat at their table.
1522003 2 года назад 10:12