This video demonstrates how to make Diplomat cream, a delicate custard-based cream that tastes like melted ice cream. The recipe involves preparing a custard base, whipping heavy cream, and then gently combining the two. The cream is ideal for cakes, pastries, and even as a standalone dessert.
944735 4 года назад 5:00This video demonstrates how to make French custard using egg yolks. The recipe is simple and the cream is versatile, suitable for filling cakes, decorating cupcakes, and creating intricate designs. The video highlights the cream's stability and delicious flavor, making it a favorite for pastry chefs.
762729 3 года назад 3:50This video demonstrates how to make a thick and stable sour cream-based frosting using condensed milk and lemon juice. The frosting is perfect for coating cakes and pastries and can be made in just a few minutes. The video includes detailed instructions and tips for achieving the desired consistency.
2543926 3 года назад 2:26