This video follows a chef in Oaxaca, Mexico, who is dedicated to preserving traditional cooking methods, including the use of a metate, a grinding stone used for over 7,000 years. The chef prepares a rare type of mole called chichilo, a dish traditionally made for funerals, and explains the history and significance of this ancient cooking tool and the mole recipe.
3736759 2 года назад 9:06