This video explains the difference between 3-ply and 5-ply stainless steel cookware. The speaker clarifies that the number of layers is not the only factor to consider, as the material and thickness of each layer also play a significant role in performance and durability. The video provides insights into how different materials and construction affect heat distribution and overall cooking experience.
98525 1 год назад 3:54This video compares cooking a steak in a cast iron skillet versus a stainless steel skillet. The creator tests the two skillets side-by-side, using identical steaks and cooking methods. They discuss the pros and cons of each skillet, including heat distribution, sear quality, and how the meat sticks to the surface.
56936 7 месяцев назад 13:15This video reviews over 30 stainless steel cookware brands, breaking down the best options for different budgets. The reviewer discusses features, performance, and price points, highlighting brands like All-Clad, Demeyere, Made In, Heritage Steel, Misen, Goldilocks, and Legend. The video also includes tips on what to look for when buying stainless steel cookware.
108089 1 год назад 8:35