Japanese-Knives-product-review

8 месяцев назад

This video explores the essential kitchen knives for home cooks, focusing on the two most important: a chef's knife and a bread knife. The video also discusses additional knives that are nice to have but not essential, such as a paring knife and a utility knife. The presenter provides recommendations for brands and sets, helping viewers make informed decisions about their kitchen knife purchases.

2 года назад

The video reviews a Tojiro DP series chef's knife, a popular choice for beginners in the Japanese knife world. The reviewer tests the knife's sharpness, fit and finish, and overall performance, comparing it to other knives in their collection. They also discuss the manufacturing process and the knife's value for the price.

3 года назад

The video features a review of a set of four Steinbrucke knives. The reviewer tests the knives on various foods, including tomatoes, carrots, and raw chicken, highlighting their sharpness and ease of use. The reviewer also demonstrates how to cut a pineapple in mid-air, showcasing the knives' ability to slice through tough fruits.