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The sequence of service is the most important factor in ensuring your guests are receiving high-quality drinks and food service. As a food server or restaurant server, you have to know it. There are many differences between the sequence of service in a casual dining restaurant and the steps of service in a fine dining restaurant and therefore we have created a video for each case! Visit the https://www.thewaitersacademy.com/ for the online waiter training course and get your waiter certificate. My first book is now available on Amazon. Find it here: https://amzn.to/3w5fnKD Find amazing hospitality jobs on: https://waitersnetwork.com/ Here is a summary of the Sequence of Service in a Casual Dining Restaurant: 1. Great your guests with a smile and a friendly attitude 2. Present the menu and the chef's specials 3. Take a drink order 4. Take the food order and ask about wine 5. Serve the drinks before the food ( wine including) 6. Serve the food 7. Two minutes - two bites check 8. Clear the main course plates and offer dessert 9. Ask for coffee and digestive 10. Bring the bill and take care of the payment in a prompt manner 11. Thank your guests and welcome them back https://www.thewaitersacademy.com/202...